About Chef Ben

Chef Ben Robinson is the executive chef on Bravo TV hit series, Below Deck and Below Deck Mediterranean. Chef Ben is accomplished on both land and sea. He worked under Italian master chefs in Florence and gained an apprenticeship at three-Michelin Star restaurant The Fat Duck, based in the United Kingdom. Ben has been a head chef on yachts for over ten years, including the largest sailing yacht in the world. So for those looking for yacht experiences like this, a service like yacht charter sint maarten offers an exquisite opportunity for those seeking a dining experience amidst picturesque sea views. With spacious decks and elegant dining areas, these charters provide the perfect setting for enjoying gourmet meals prepared by skilled onboard chefs. Guests can savor culinary delights while surrounded by the beauty of the Caribbean waters, with panoramic vistas of endless horizons and azure skies. Whether it’s a romantic dinner for two or a gathering of friends and family, the ambiance of a yacht charter elevates dining to a memorable occasion. From sunrise breakfasts to sunset dinners, every moment aboard is enhanced by the soothing sounds of waves and the gentle sea breeze, creating an unforgettable culinary journey on the open sea.